It grows vigorously and is easy to cultivate, with bulbs being flat-round in shape.
The outer skin is green, thin, smooth, with wax skin.
The flesh is crisp, sweet, high in moisture, and fiber-free.
It can be harvested approximately 50 days after transplanting, with each bulb weighing around 0.6kg.
It is resistant to fibrousness, and with enhanced fertilization and management, it can reach a weight of approximately 5kg.
It is considered the top choice for kohlrabi today.