黑松青葉白菜
產品/PRODUCT
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黑松青葉白菜/HEI SUNG
黑松青葉白菜/HEI SUNG
詳細介紹:
葉皺青翠濃綠。生育強健快速。
纖維少，柔嫩細緻。口感食味甚好。
The leaves are wrinkled and deep green.
It grows quickly.
With minimal fiber, it tastes tender and delicate.
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奇異黃葉山東白菜(一條根白菜)/CHI YI
耐寒性強，抽苔遲。葉柄稍寬薄且白皙。葉色翠綠。食味口感佳。 Strong cold resistance, late bolting.The leaf stalk is slightly wide, thin, and white.The leaves are bright green, offering good taste and texture.
豐田切葉白菜/FONG TIAN BEKANA
性耐暑、耐寒，抗病強。生長快速。播種後25~30天採收。植株直立，外觀鮮美。葉稍皺，莖白葉黃綠色，葉厚脆嫩。週年均可栽培。 This fast-growing and high yielding variety is tolerant to heat, cold, and diseases.It can be harvested in 25-30 days after sowing.Suitable for all year round planting in Taiwan.Plants are erect.Leaves are yellowish green, thick, ruffled, crisp, and tender with white petioles.
奇兵改良交合黃葉白菜/CHI BING
耐熱性強，生長強健快速。葉圓，葉片嫩黃。葉柄稍呈凹槽型，不易小株抽苔。除12~2月易抽苔外，全年均可栽培。 This very fast-growing variety is excellent tolerant to heat.Leaves are yellowish, round, and tender.Suitable for all year round planting, except December to February, as it tends to bolt.
永吉晚生交合白菜/YUNG JI
植株生長強健，品質佳。葉色淡黃，葉片圓。耐寒稍強，抽苔較遲。 Vigorous variety. Big and round leaves.Tolerant to cold. Slow to bolt.
一代交配金光白菜/F1 JIN GUANG
圓葉、葉片金黃平滑，葉柄白色。抗熱性極強，在高溫下生長快速。4~11月份均可栽培。 Leaves are round with white petioles.The variety is outstanding tolerant to heat, and can grow fast under high temperature.
寶冠白尼龍白菜/BAO GUAN
葉面微皺，葉色翠綠。莖梗白，葉柔嫩。 Light green and tender ruffled leaves.White petioles.
寶美青尼龍白菜/BAO MEI
葉面微皺，葉色翠綠。莖梗白，葉柔嫩。 Green and tender ruffled leaves.White petioles.
青箭京水菜/CHING JIAN MIZUNA
葉片狹長，葉緣鋸齒狀。顏色綠色，葉柄奶白色。分株力強，產量高。市場性好。 Grows in bunches from a central stalk with long stems. Plants are thin and narrow with white stems that bear deeply serrated edges.High yield.
